Mensa ZM2 (Paderborn)

Payment methods

  • DeliCard
  • Debit card (linked to the guest price)

Our offer for Thursday, 25. April 2024

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Excluding allergens and additives

Meals that include the allergens and additives that you select will be filtered from the search.

Allergens

Additives

The list of ingredients is based on information that is provided by the producers and suppliers. Because a great variety of food is produced at the factories, it is possible that cross-contamination occurs and non-indicated ingredients are contained in the products. Furthermore, the operation of an industrial size kitchen calls for different food components to be mixed and thus, inherits the risk that food-contamination can occur, yet again. Therefore, we cannot guarantee that our meals do not contain ingredients that are not listed. The Studierendenwerk Paderborn accepts no liability for the accuracy of the lists of ingredients.

Main dishes

Makkaroni-Käse-Auflauf mit frischen Tomaten

Macaroni & Cheese

Student: 3,80 €
Staff: 5,20 €
Guests: 6,20 €
vegetarian
Ingredients/Nutritional information

Ingredients Food coloring
Antioxidants
Milk protein
Gluten
Barley
Wheat
Soy and products/foods containing soy
Milk and products/foods containing milk (including lactose)
Mustard and products/foods containing mustard

Nutritional information Calorific value = 4174 kJ (997 kcal)
Fat = 51,1g
Carbohydrates = 93,7g
Protein = 39,9g

Boeuf Stroganoff mit Champignons und Sauerrahm

Beef Stroganoff with mushrooms

Student: 4,50 €
Staff: 6,10 €
Guests: 7,35 €
Ingredients/Nutritional information

Ingredients Antioxidants
Sweetener(s)
Beef

Nutritional information Calorific value = 905 kJ (216 kcal)
Fat = 6,2g
Carbohydrates = 3,9g
Protein = 34,4g

Nordische Bowl mit Räucherlachs, Bratkartoffelsalat und Meerrettichschmand

Nordic bowl with salmon, potatoe salad, beetroot and horseradish-cream

Student: 5,50 €
Staff: 7,50 €
Guests: 9,00 €
Ingredients/Nutritional information

Ingredients Gluten
Wheat
Fish
Mustard and products/foods containing mustard

Nutritional information Calorific value = 2205 kJ (527 kcal)
Fat = 29,5g
Carbohydrates = 46,0g
Protein = 17,6g

Quinoa-Erbsenbratling auf Wirsinggemüse und Mandelpüree

Quinoa patty with Savoy and almond puree

Student: 4,50 €
Staff: 6,10 €
Guests: 7,35 €
vegan
Ingredients/Nutritional information

Ingredients Gluten
Oats
Nuts and products/foods containing nuts
Mustard and products/foods containing mustard

Nutritional information Calorific value = 3089 kJ (738 kcal)
Fat = 30,7g
Carbohydrates = 89,5g
Protein = 22,4g

Side dishes

Spaetzle

Student: 0,80 €
Staff: 1,10 €
Guests: 2,00 €
Ingredients/Nutritional information

Ingredients Food coloring
Wheat
Gluten
Eggs and products/foods containing eggs

Nutritional information Calorific value = 1826 kJ (436 kcal)
Fat = 14,4g
Carbohydrates = 63,2g
Protein = 11,7g

Carrot and apple salad

Student: 0,80 €
Staff: 1,10 €
Guests: 2,00 €
vegan
Ingredients/Nutritional information

Ingredients Antioxidants

Nutritional information Calorific value = 410 kJ (98 kcal)
Fat = 5,2g
Carbohydrates = 9,5g
Protein = 1,2g

Beans

Student: 0,80 €
Staff: 1,10 €
Guests: 2,00 €
vegan
Ingredients/Nutritional information

Ingredients Food coloring

Nutritional information Calorific value = 302 kJ (72 kcal)
Fat = 4,1g
Carbohydrates = 5,4g
Protein = 3,8g

Desserts

Sauerkirsch-Quarkspeise

Sour cherry curd

Student: 0,80 €
Staff: 1,10 €
Guests: 2,00 €
vegetarian
Ingredients/Nutritional information

Ingredients Milk protein
Milk and products/foods containing milk (including lactose)

Nutritional information Calorific value = 456 kJ (109 kcal)
Fat = 0,4g
Carbohydrates = 8,2g
Protein = 15,8g

Giotto Mousse mit Haselnüssen

Giotto mousse with hazelnuts

Student: 1,50 €
Staff: 1,95 €
Guests: 2,40 €
Ingredients/Nutritional information

Ingredients Milk protein
Gluten
Wheat
Soy and products/foods containing soy
Milk and products/foods containing milk (including lactose)
Nuts and products/foods containing nuts
Beef

Nutritional information Calorific value = 1293 kJ (309 kcal)
Fat = 23,1g
Carbohydrates = 21,3g
Protein = 4,9g

vegetarian vegetarian vegan vegan